The star of the show? Two fluffy pancakes folded like a taco, filled with scrambled eggs, melted cheddar, and thick-cut maple-glazed bacon. It’s sweet, savory, and ridiculously good – though a little messy to eat.
★★★★☆ (4.5/5)
The Southwest Breakfast Scrambler sounded great (chorizo, peppers, pepper jack) but was under-seasoned and dry, even with salsa on the side. Stick with the old standbys or the pancake tacos. cracker barrel new breakfast menu